Vent cutter
For flawless, hygienic vent cutting, it is essential that the birds are positioned in the slaughterhouse vent…
For flawless, hygienic vent cutting, it is essential that the birds are positioned in the slaughterhouse vent…
This machine cuts the birds open for evisceration and turns them back.
This machine pulls out the viscera automatically, without manual handling.
On this conveyor, workers separate the hearts, livers and gizzards. The gizzards are carried to the gizzard c…
This machine washes contamination from the slaughter process off the birds with pressurised water; the inside…
The vacuum machine cleans the body cavity and removes the lungs with a vacuum system, discharging them into t…
This machine removes the windpipe and crop without damaging the bird.
Using its built-in hooks, this machine breaks the bird’s neck without damaging the breast or wings.
This machine peels the gizzard lining quickly and hygienically, without damaging the meat.
This machine is used in low-capacity slaughterhouses. At high capacities a gizzard peeler is also used to pro…
The bird unloader removes the birds from the shackles, ready to be transferred to the chiller line.